12 Delicious Vegetables and Herbs That Thrive as Indoor Plants
Growing your own food indoors is a great way to have fresh, healthy ingredients at your fingertips while adding a little green to your living space.
Whether you’re limited on outdoor garden space or simply enjoy the convenience of having plants inside, many vegetables and herbs thrive as houseplants.
In this collection, we’ve gathered 12 edible vegetables and herbs that act as houseplants, perfect for anyone looking to bring fresh, homegrown goodness to their home while enjoying the beauty of indoor plants.
Lettuce
Lettuce is a versatile and easy-to-grow leafy vegetable, making it perfect for any indoor garden. Whether sowing from seeds or regrowing kitchen scraps, lettuce adapts well to pots and containers.
You can enjoy a fresh supply of greens right at home, while its vibrant leaves bring life to any windowsill.
Tomatoes
Tomatoes thrive indoors, especially the dwarf varieties that fit perfectly into small spaces. With just the right care, they reward you with juicy, colorful fruits and lush greenery.
These compact plants not only offer a harvest but also enhance your home’s aesthetic.
Mustard Greens
Mustard greens are a fast-growing option packed with vitamins and nutrition. You can easily grow them in containers or water environments, making them a fantastic addition to your space.
You’ll enjoy their visual appeal and health benefits from your kitchen or windowsill.
Spinach
Spinach grows well indoors, even with artificial lighting if a windowsill isn’t available. Its rapid growth produces fresh, green leaves in no time, making it a convenient choice for indoor gardens.
A fresh supply of nutritious greens is always within your reach.
Microgreens
Microgreens are incredibly rewarding to grow, offering nutrient-dense greens in just 5 to 7 days. These tiny plants bring both health benefits and a fresh, vibrant touch to your living space.
You can harvest and enjoy them quickly, adding a burst of flavor and freshness to your meals.
Mint
Mint’s refreshing scent and rapid growth make it a wonderful choice for an indoor garden. Simply plant cuttings in potting soil, and within days, you’ll have a harvest ready.
Mint is not only functional but adds a fresh, lively energy to your space.
Rosemary
Rosemary is a classy herb that flourishes indoors with minimal effort. Growing it in pretty pots or mason jars adds a sophisticated touch to your kitchen or living area.
Rosemary’s rich aroma and beautiful growth make it a favorite for herb enthusiasts.
Scallions
Scallions grow effortlessly indoors and even thrive in water, avoiding the need for soil entirely. These resilient green onions are a great way to keep fresh flavor at hand.
Their fast-growing nature ensures you always have something fresh to snip into your dishes.
Oregano
Oregano grows easily from cuttings and quickly adapts to indoor conditions. Its vibrant, fragrant leaves make it a flavorful addition to your meals and an attractive plant for your windowsill.
Keeping the soil just right ensures a flourishing oregano plant at your fingertips.
Basil
Basil adds a touch of green and fragrance to any indoor space. It thrives in DIY containers like old tea cups or bottles, making it an easy and stylish herb to grow.
Whether from seeds or cuttings, basil brings a burst of fresh flavor to your cooking.
Thyme
Thyme grows happily indoors, especially under a good light source. A little water and care ensure a steady supply of this fragrant herb.
It’s perfect for those looking to have an easy-to-grow plant with culinary and aesthetic benefits.
Ginger
Ginger is not only a flavorful addition to your cooking but also a visually appealing plant. Growing it indoors is simple, starting from seedling bulbs.
Its edible parts and fresh aroma make it a delightful feature in your home garden.