8 Edible Foods You Can Regrow from Their Tops for Endless Harvests
Did you know that some of the most common foods you use in your kitchen can be regrown from their tops?
Instead of tossing those vegetable scraps, you can give them a second life and grow fresh produce right at home.
Regrowing food from tops is an easy and sustainable way to enjoy an endless supply of fresh ingredients while reducing waste.
In this guide, we’ll explore 8 edible foods that can regrow from their tops, showing you how to turn your kitchen scraps into thriving plants that keep on giving.
Sweet Potatoes
Sweet potatoes can be easily grown from the top by cutting the upper section and suspending it in water. This method allows roots to form within 2-4 weeks if placed in bright indirect light.
You’ll notice the development of new plants as the roots emerge, making it a simple and effective way to regrow sweet potatoes at home. With minimal effort, you can enjoy the satisfaction of growing your own sweet potatoes.
Kiwano
Growing kiwano requires taking a large top section, ensuring seeds remain in the flesh. Plant the top in well-draining potting mix and place it in a spot with bright indirect light.
In 3-5 weeks, new growth will appear, and you’ll enjoy watching this exotic fruit thrive in your space. Kiwano adds a unique twist to your garden, both visually and in flavor.
Strawberries
Strawberries can be grown by slicing the top with seeds intact and planting it in well-draining soil. These plants need 4-5 hours of indirect light daily to thrive.
You will see new growth emerge in just a few days, creating an easy and enjoyable way to regrow strawberries from scraps. Fresh home-grown strawberries bring a burst of flavor to your garden and meals.
Pineapple
Pineapple tops are perfect for regrowing. Simply chop off the top, place it in a jar of water, and give it 3-5 hours of sunlight per day.
Roots will form in a short time, and you can then transplant the pineapple into a pot for continuous growth. This tropical plant adds a refreshing touch to your indoor or outdoor garden.
Sugarcane
Sugarcane plants can be regrown by cutting a 2-4 inch section from the top that contains at least 1-2 rings. Let the cutting soak overnight in water, then plant it in soil or leave it in water until roots appear.
You will have a new sugarcane plant ready for your garden in no time. Growing sugarcane brings a touch of the tropics to your garden and offers a fun, rewarding project.
Kiwi
Kiwi can be easily grown from the top by cutting the section containing seeds and planting it in well-draining soil. Regular watering and bright indirect sunlight will encourage new growth.
You will appreciate the simplicity of this method, watching your kiwi plant flourish over time. Fresh home-grown kiwi offers a burst of flavor and nutrition to your fruit selection.
Avocado
Avocados can be regrown by slicing off the top 1/4 section and suspending it over a dish of water, ensuring the lower half stays submerged. After 3-4 weeks in bright indirect light, roots will form.
Changing the water every few days will ensure a healthy avocado plant ready for potting. Growing your own avocado not only brings joy but also a tasty addition to your meals.
Carrots
Carrots can be regrown by cutting an inch from the top and placing it in shallow water. After 2-7 days, green shoots will sprout from the cut section.
This simple regrowing method lets you watch carrots come to life while enjoying the process of growing food from kitchen scraps. Carrot tops also make an interesting and decorative addition to your garden or kitchen windowsill.